Chinese + Japanese matcha · Canada
Matcha of origin, for Canada’s tables.
Kumo imports fine Chinese and Japanese matcha for chefs, cafés, and hospitality teams that care about depth, freshness, and ritual.
KUMO
fine matcha
vivid · balanced · expressive
A clear line to origin
Sourcing with a point of view.
01 — Japan
A precise Japanese selection.
Chosen for depth, aromatic lift, and a poised finish—whether prepared simply or carried through a full menu.
02 — China
A considered Chinese selection.
Fine matcha from a deep tea tradition, selected for distinct expression and an elegant place in contemporary service.
03 — Canada
Built for Canadian service.
A wholesale relationship tailored to the pace of cafés, culinary teams, and hospitality spaces across Canada.
A working selection
A selection that moves through the menu.
For the slow pour
Tea service
Clean, lifted, and composed for service that makes room for ritual.
For the morning line
Café bar
Vivid green, calm texture, and a presence that stays clear through milk, ice, and signature drinks.
For pastry + menu work
Culinary work
A flexible matcha expression for dessert, pastry, and recipes that invite a considered green note.
Wholesale, considered
For cafés, culinary teams, and hospitality.
Start a conversation
We reply to each enquiry with care.